White Chocolate Cranberry Oatmeal Cookies
Preheat oven to 375°. In a large bowl, cream butter and brown sugar until light and fluffy, 5-7 minutes. Beat in eggs. Combine flour, oats, baking soda, cinnamon and salt; gradually add to creamed...
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Cooking tools:
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Oven
- Baking sheet
- Cooling rack
Ingredients
- 2/3 cup butter, softened -
- 2/3 cup brown sugar -
- 2 large eggs, room temperature -
- 1-1/2 cups all-purpose flour -
- 1-1/2 cups old-fashioned oats -
- 1 teaspoon baking soda -
- 1 teaspoon ground cinnamon -
- 1/2 teaspoon salt -
- 1-1/2 cups white baking chips -
- 1-1/4 cups dried cranberries -
- 1/2 cup chopped pecans, toasted, optional -
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