Garlic Brown Butter Cod & Strawberry Salsa | Just A Pinch Recipes
Combine salsa ingredients in a mixing bowl. Mix well and chill until ready to serve. Season cod pieces evenly with olive oil, spice blend and zest, then set aside. Heat a...
Ingredients
- ## SALSA
- 1/2 pint(s) strawberries, chopped
- 1 small red onion, chopped
- 1/4 cup(s) uncle gary's gourmet peppers chopped plus 1 tbsp juice-or favorite sweet peppers rings
- 1 small jalapeno pepper, chopped *optional*
- 2 tablespoon(s) chopped cilantro
- 1 tablespoon(s) lime juice
- 2 teaspoon(s) extra virgin olive oil
- 2 pinch(es) smoked sea salt
- ## FISH
- 1 1/4 pound(s) cod fillet, cut into 4 pieces
- 1 tablespoon(s) extra virgin olive oil
- 2 teaspoon(s) mexican blend spice
- - zest of 1 lime
- 1/2 stick(s) unsalted butter
- 4 - garlic cloves, thinly sliced
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