Mashed Potato and Yoghurt from Two Fat Ladies: Gastronomic Adventures (with Motorbike and Sidecar) b
I was reluctant to try this as it smacked of ruining things for the sake of calories, but then I remembered that the Indians often eat yoghurt with potato, and they are, or have been until recently...
Ingredients
- 50 ml/2 floz plain yoghurt
- salt and freshly ground pepper
- chopped fresh mint
- 900 g/2 lb potatoes
- 55 g/2 oz butter
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