Nutella brioche is a Desserts by My Italian Recipes
A luscious brioche made irresistible by a Nutella filling and a curly design that make it lovely to look at – ideal to make for an anniversary or a children’s party.
Ingredients
- "00" flour 250 grams
- Manitoba flour 250 grams
- butter 30 grams
- egg 2 units
- milk 180 millilitres
- sugar 60 grams
- chemical yeast 1 sachet
- Nutella To garnish
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