Baked Sweet & Sour Chicken
Whisk together the sauce ingredients and set aside Chicken Heat the oil in a large skillet over medium-high heat and pre-heat the oven to 325 In one bowl beat
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Ingredients
- 1 C Sugar
- 4 Tb Ketchup
- 1/2 C Apple Cider Vinegar
- 1 Tb Soy Sauce
- 1 tsp Garlic Salt
- 3-4 Chicken Breasts (cut into bite size pieces)
- 1 tsp Salt
- 1 tsp Black Pepper
- 1/2 C Corn Starch
- 1/2 C Flour
- 3 Eggs (beaten)
- 1/2 C Vegetable Oil
- 3/4 C Calrose Rice
- 1 Tb Seasoned Rice Vinegar
- 1/2 Onion (finely chopped)
- 15 oz Chicken Stock
- 1/4 C Frozen Corn
- 1/4 C Frozen Peas
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