Steak Provençal Pie - Cookidoo® – the official Thermomix® recipe platform
Experience the flavor of Steak Provençal in a comforting pie, easily prepared with a Thermomix®. Perfect for family dinners!
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Pot
- Saucepan
- Skillet
- Wooden spoon
- Measuring spoon
- Measuring cup
- Mixing bowl
- Whisk
- Pie dish
- Baking sheet
- Pastry brush
- Oven
- Stove
- Fork
- Spatula
- Aluminum foil
- Plate
Ingredients
- 2 garlic cloves
- 10 g olive oil
- 12 shallots
- 700 g braising steak
- 5 sprigs fresh thyme
- 1 bay leaf
- 1 piece orange zest
- ¼ tsp fine sea salt
- ⅛ tsp ground black pepper
- 1 Tbsp plain flour
- 250 g red wine
- 200 g tinned chopped tomatoes
- 100 g fresh portobello mushrooms
- 1 red pepper
- 25 g pitted black olives
- 400 g puff pastry, ready-made
- 1 medium egg
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