Foryoueats: Crispy Oven-baked Salt and Pepper Wings | Marion's Kitchen

Foryoueats: Crispy Oven-baked Salt and Pepper Wings | Marion's Kitchen

foryoueats.com

This crispy oven-baked salt and pepper wings recipe from Marion's Kitchen features a delicious blend of black and Sichuan peppercorns, creating the perfect level of heat and flavor. The wings are...

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Ingredients

  • 1 tsp black peppercorns
  • 1 tsp Sichuan peppercorns
  • 1kg (2 lb) chicken wings
  • 1tbsp baking powder
  • 1tbsp sea salt
  • vegetable oil for brushing
  • 1 tsp finely chopped spring onion (scallions)
  • ¼ cup hot sauce (e.g. myCoconut Sriracha)or any other kind of dipping sauce you fancy

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