Bacon Wrapped Shrimp | Recipe Cart
An easy to make appetizer recipe that is always a hit with family and friends. The slightly spicy sweet Asian sauce takes these Bacon Wrapped Shrimp off the cha
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Pastry brush
- Oven
- Baking sheet
- Aluminum foil
- Paper towel
- Saucepan
- Stove
- Toothpick
Ingredients
- 1 1/2 pounds large shrimp peeled and deveined, tails left on
- 1 lb. sliced bacon cut in half
- 1/4 cup low sodium soy sauce
- 1/4 cup water
- 2 tablespoons brown sugar
- 1-2 teaspoons sriracha (see notes below)
- 2 tablespoons Worcestershire sauce
- 1 tablespoon fresh ginger
- 2/3 cup ketchup
- 3 cloves garlic finely minced
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