Fried Zucchini and Mint Salad | RICARDO
Keywords
- vegetables
- italian recipe
- herbs
- appetizer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 4 zucchini
- ½ cup (70 g) unbleached all-purpose flour
- ½ cup (125 ml) vegetable oil
- 1 tbsp chopped fresh mint
- 2 tsp (10 ml) red wine vinegar, or to taste
- Salt
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