Green Salad With Salad Cheese And Croutons Recipe | Arla UK
Prepare a simple green salad with warm salad cheese. Containing a rustic crunch from homemade croutons with a sharp and refreshing mustard dressing.
Ingredients
- 150 g sourdough bread
- 1 tbsp dijon mustard
- 1 tbsp olive oil
- 2 tsp fresh lemon juice
- 2 tbsp water
- freshly ground pepper
- 1 large head of romaine lettuce (approx. 250 g), torn into large pieces
- 200 ml flat-leaf parsley, shredded
- 200 g salad cheese, cubed and drained
- ½ tsp lemon zest (unsprayed), finely grated
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