Lemon Blueberry Mousse Pie - Crisco®
Silky lemon filling, fresh blueberries, and whipped cream mousse—Crisco's Lemon Blueberry Mousse Pie recipe is a light, no-fuss treat worth chilling for.
Ingredients
- 1 Classic Crisco® Pie Crust | Crisco – Single-Crust
- FILLING
- 3 Tbsp. sugar
- 3 Tbsp. Clabber Girl® Corn Starch
- 3 large egg yolks
- 1/2 C. milk
- 1/3 C. thawed, frozen lemonade concentrate
- 1 to 1 1/4 C. fresh or frozen blueberries, thawed
- 1 C. heavy cream, whipped
- Grated lemon peel
- Blueberries for garnish
More Like This
Lemon Blueberry Mousse Pie - Crisco®
criscocanada.com
Lemon Blueberry Mousse Pie - Baking At Home
bakingathome.com
Classic Blueberry Pie - Crisco®
crisco.com
Blueberry Pie - Crisco®
crisco.com
Mini Lemon Blueberry Pies - Crisco®
criscocanada.com
Mini Lemon Blueberry Pies - Crisco®
crisco.com
Lemon Cookies with Blueberry Frosting - Crisco®
crisco.com
Mini Lemon Blueberry Pies - Baking At Home
bakingathome.com