Blueberry Watermelon Pops with Carla Hall - Rachael Ray's non profit organization, Yum-o!

Ingredients

• 1 small seedless watermelon (about 5 pounds total weight)
• 1 cup Blueberry Syrup (recipe below)
• 1/4 cup fresh blueberries (reserved from Blueberry Syrup recipe below), cut in half
• 1 pint blueberries (reserve 1/4 cup for garnish)
• 1 lime, zest and juice
• 1 cup granulated sugar
• 1 cup water
• Pinch of salt