Mealime - Broiled Greek Cod & Avocado Cucumber Salad with Feta-Mint Dressing
Finished with salty feta cheese and Kalamata olives, and broiled to flaky perfection. Add this recipe to your personalized meal plan from Mealime.
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Serving bowl
Ingredients
- 2 avocados
- 2/3 kg cod fillet
- 2 (113 g) pkg crumbled feta cheese
- 2 English cucumbers
- 1 small pkg fresh mint
- ½ cup Kalamata olives, pitted
- 2 limes
- 2 shallots
- 8 sun-dried tomatoes, oil-packed
- black pepper
- crushed red pepper
- dill, dried
- extra virgin olive oil
- garlic powder
- oregano, dried
- salt
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