Tropical Smoothie Bowl | National Honey Board

Tropical Smoothie Bowl | National Honey Board

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Tropical Smoothie Bowl with frozen banana, pineapple, and Greek yogurt, topped with fresh mango, toasted coconut, and chia seeds—yum! | National Honey Board

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Ingredients

  • For Smoothie:
  • 1 - banana, cut into large chunks, frozen
  • 1/2 cup - frozen pineapple chunks
  • 1 cup - plain Greek yogurt
  • 1 cup - coconut milk
  • 1/4 cup - honey
  • Toppings:
  • 1/2 cup - fresh pineapple, diced
  • 1 - mango, sliced
  • 1/4 cup - toasted coconut
  • 2 T - macadamia nuts, toasted and chopped
  • 2 tsp. - chia seeds

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