Oreo Egg Cheesecake Brownies Recipe

Oreo Egg Cheesecake Brownies Recipe

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Oreo egg cheesecake brownies is a Easter kids' recipe for 4 - 8 people, takes only 40 mins; recipe has oreo biscuit, butter and dark chocolate.

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Ingredients

  • Oreo Biscuit: 2 x 154g Oreo biscuits
  • Butter: 100g butter, melted
  • Dark Chocolate: 200g dark chocolate, chopped
  • Golden Caster Sugar: 350g golden caster sugar
  • Large Egg: 5 large eggs (one for the cheesecake filling)
  • Plain Flour: 50g plain flour
  • Cocoa Powder: 100g cocoa powder
  • Milk Chocolate: 50g milk chocolate, chopped
  • Cream Cheese: 100g cream cheese
  • Dairy Milk Oreo Mini Eggs: 1 pack Dairy Milk Oreo mini eggs, halved

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