Chunky Blue Cheese Sauce - Lisa G Cooks
A lightened up recipe, for the classic Chunky Blue Cheese Sauce - the perfect accompaniment to anything spicy or crunchy :)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lisagcooks.com.
Ingredients
- 1/2 cup fat free sour cream (or Greek yogurt)
- 1/4 cup light mayonnaise
- 2 tbsp blue cheese crumbles or block
- The zest of half a lemon
- the juice of half a lemon
- 1 clove garlic (,crushed)
- 2 tbsp fresh dill
- 1 tbsp milk ((I used 1%))
- 5 dashes hot sauce ((I used Frank’s))
- salt ((a pinch or so))
- pepper ((a pinch or so))
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