Smoked Bacon Wrapped Pickles | NOMAD Grills
Get your charcoal started ahead of time. This will take the full 30 min to light so you’ll want to make sure you account for this. Pro Tip For charcoal lighting tips, check out our getting...
Ingredients
- 12 Pickle Spears
- 1 pound Bacon
- 2 tablespoons BBQ Pork Rub
- 3/4 cup Mayo
- 1/2 cup Sour Cream
- 1/2 cup Chicken Broth
- 1 tablespoon Apple Cider Vinegar
- 2 tablespoons Rodeo Ranch Seasoning
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