Easy orangepie | Τιμολέων Διαμαντής

Easy orangepie | Τιμολέων Διαμαντής

timoleondiamantis.gr

Easy Greek orangepie - baked in the oven, sweet syrupy filling, perfect for beginners. Enjoy delicious syrups and phyllo pastry magic!

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Ingredients

  • 375 grams orange juice
  • 250 grams water
  • 300 grams granulated sugar
  • a few drops of lemon juice
  • cinnamon powder
  • 1 a pack of phyllo crust
  • 4 big eggs
  • 240 grams granulated sugar
  • 220 grams sunflower oil
  • zest of an orange
  • 1,5 gram vanilla powder
  • 20 grams baking powder
  • 200 grams strained yoghurt

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