American Muffin - Bakels Singapore
1. Blend Group 1 on low speed for 2 minutes. 2. Scrape down, blend on medium speed for 4 minutes. 3. Fold in Group 2 and mix lightly. 4.
Ingredients
- BAKELS CRÈME CAKE MIX 1.000
- Eggs 0.350
- Water 0.225
- Vegetable Oil 0.280
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