Tosakanori Harusame salad / Sea Vegetable Seaweed Recipe – SEA VEGETABLE COMPANY
[Tosakanori x Harusame Noodles] Looking for a quick and healthy dish? This Tosakanori salad recipe is your answer. With a medley of ingredients and the freedom to choose your dressing, it's a...
Ingredients
- Tosakanori (pre-soaked and salted) 50g/15g
- Harusame noodles (boiled and lightly rinsed as per instructions) 80g
- Cucumber (thinly sliced diagonally, then shredded) about 40g (cut into 4cm lengths)
- Carrot (thinly sliced, then shredded) about 40g (cut into 4cm lengths)
- Sliced ham (halved and cut into strips) 2-3 slices
- Sesame dressing 2 tbsp
- Mayonnaise 1 tbsp
- Lemon juice about 1 tsp
- Salt and pepper to taste
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