How To: Caramel Apples • Tasty Recipes from Reese's Food Stores
Caramel apples are easy-peasy to eat, but did you know they’re just as easy to make? Enjoy scrumptious caramel apples any day of the year!
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Cooking tools:
- Caramel apple stick
- Baking sheet
- Silicone baking mat
- Butter
- Saucepan
- Wooden spoon
- Pastry brush
- Candy thermometer
- Cellophane treat bag
- Chef's knife
- Measuring cup
- Measuring spoon
- Paper towel
- Mixing bowl
- Stove
- Whisk
- Refrigerator
- Colander
Ingredients
- 6-7Apples
- 1 1/2 cHeavy cream
- 1 cLight corn syrup
- 1 3/4 cBrown sugar
- 1/4 c (4 tbsp)Unsalted butter (room temperature)
- 1 tspSalt
- 1 tspPure vanilla extract
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