Pistachio Chocolate Chip Bars
Discover delicious Pistachio Chocolate Chip Bars made with Splenda® for a sweet treat that's perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.com.
Cooking tools:
- Food processor
- Hand mixer
- Baking pan
- Oven
- Skillet
- Mixing bowl
- Spatula
- Spoon
- Measuring spoon
- Parchment paper
- Chef's knife
- Cutting board
Ingredients
- 1 stick unsalted butter, softened
- ¼ cup Splenda® Brown Sugar Blend
- ⅛ cup Splenda® Granulated Sweetener
- 1 egg
- 1 teaspoon pure vanilla extract
- 1 cup all-purpose flour
- ¼ teaspoon baking soda
- ¼ teaspoon kosher salt
- ¼ cup stevia-sweetened or sugar-free chocolate chips
- ¼ cup raw, shelled pistachios
- ¼ cup unsweetened almond milk
- 1 tablespoon raw shelled pistachios, chopped
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