Slow Cooker Split Pea Soup - CHRISTOPHER DORION

Slow Cooker Split Pea Soup - CHRISTOPHER DORION

christopherdorion.com

Experience slow-cooked perfection with George Dorion's creamy split pea soup, infused with ham and lentils, simmered to tender in a slow cooker for 4-8 hours. Perfect for cold days!

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Ingredients

  • 1 lb. dried green split peas, rinsed
  • Meat (pick one) 2 cups smoked bacon, chopped 1 meaty ham bone 2 ham hocks 2 cups diced ham
  • 2 cups smoked bacon, chopped
  • 1 meaty ham bone
  • 2 ham hocks
  • 2 cups diced ham
  • 3 carrots, peeled and sliced
  • ½ cup chopped onion
  • 2 celery stalks, chopped
  • 1 or 2 cloves of garlic, minced
  • 1 bay leaf (optional)
  • ½ cup Lentils (optional)
  • 2 tsp dried parsley flakes or ¼ cup chopped fresh.
  • ¾ Tbsp. Salt
  • 1 tsp. Black pepper
  • 7 cups hot water

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