Pineapple Cocktail
Try this delicious Brazilian cocktail with blended pineapple, red wine, and condensed milk. Serve chilled at your next get together.
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Cooking tools:
- Blender
- Glass
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 1 bottle of dry red wine
- 1 can sweetened, condensed milk (14 oz)
- 2 cups pineapple slices or chunks (If using canned, make sure it is unsweetened)
- 2-3 cups ice
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