Warm Goat Cheese in Marinara Recipe: How to Make It
Every family has a recipe they pull out time and again when the gang gathers, and goat cheese warmed in a marinara sauce is one of those household favorites. Minced basil and cracked black pepper...
Ingredients
- 1 log (4 ounces) goat cheese
- 1 cup marinara or spaghetti sauce
- 2 tablespoons minced fresh basil
- 1/4 teaspoon cracked black pepper
- Toasted French bread baguette slices or assorted crackers
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