Balsamic Roasted Veggies – Sarah Wragge Wellness
Serves 2-4 Ingredients: ½ lb. brussel sprouts, sliced lengthwise ½ lb. asparagus, ends trimmed and cut in half 1 bag pre-cut broccoli florets 3 tbsp. balsamic vinegar ½ tsp. garlic powder 1 tbsp....
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Ingredients
- ½ lb. brussel sprouts, sliced lengthwise
- ½ lb. asparagus, ends trimmed and cut in half
- 1 bag pre-cut broccoli florets
- 3 tbsp. balsamic vinegar
- ½ tsp. garlic powder
- 1 tbsp. avocado oil
- Salt and pepper to taste
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