Spinach, chicken & pomegranate salad | Recipes
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Ingredients
- 10 oz Baby spinach leaves, rinsed and drained
- ¼ Red onion, sliced very thin
- ½ cup Walnut pieces
- ½ cup Crumbled feta
- 1 Pomegranate, peeled and seeds separated
- 4 tbsp Balsamic vinaigrette
- 1 Chicken breast
- 1 tsp Olive oil
- Sea salt
- Black pepper
- 1½ tsp Italian seasoning
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