Turkey tacos with cucumber–red pepper salsa | Sunbasket

Name: Turkey tacos with cucumber–red pepper salsa | Sunbasket
Ingredients: 16 Mi Rancho 100% corn tortillas; 1 poblano (optional); 1¼ pounds ground turkey; 1⅔ cups cooked black beans; 1 tablespoon tomato paste; Turkey taco seasoning (dried Mexican oregano - granulated garlic - coriander - cumin - sweet smoked paprika); 1 cucumber; 3 ounces roasted red peppers; 3 or 4 sprigs fresh cilantro; 2 limes; 1 head baby iceberg lettuce; 2 ounces queso fresco; ¼ cup Greek yogurt

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A cool cucumber salsa adds crunch to these fast and filling gluten-free tacos, wrapped in tortillas or lettuce leaves to your taste.

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Ingredients

16 Mi Rancho 100% corn tortillas
1 poblano (optional)
1¼ pounds ground turkey
1⅔ cups cooked black beans
1 tablespoon tomato paste
Turkey taco seasoning (dried Mexican oregano - granulated garlic - coriander - cumin - sweet smoked paprika)
1 cucumber
3 ounces roasted red peppers
3 or 4 sprigs fresh cilantro
2 limes
1 head baby iceberg lettuce
2 ounces queso fresco
¼ cup Greek yogurt