Confetti Stuffed Bell Peppers - Meatless Monday

Confetti Stuffed Bell Peppers - Meatless Monday

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Pairing fresh bell peppers with a frozen vegetable blend allows you to enjoy a bounty of nutrients while keeping the prep work manageable.

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Ingredients

  • 4 large bell peppers, cut in half lengthwise and seeded
  • 1 bag (12 oz.) frozen mixed vegetables, cooked according to package directions
  • 1 bag (10 oz.) frozen whole grain brown rice, cooked according to package directions
  • 1 cup shredded part skim mozzarella cheese, divided
  • 1/2 cup parmesan cheese, divided
  • 1 can (8 oz.) tomato sauce
  • 1/8 tsp. black pepper

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