Chocolate Macaroon Crescent Bars Recipe - Pillsbury.com

Name: Chocolate Macaroon Crescent Bars Recipe - Pillsbury.com
Ingredients: 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet; 2 cups flaked or shredded coconut; 1 can (14 oz) sweetened condensed milk (not evaporated); 1/8 to 1/4 teaspoon almond extract; 1 bag (6 oz) semisweet chocolate chips (1 cup); 2 tablespoons creamy or crunchy peanut butter; 1/2 cup chopped almonds, if desired

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Flaky crescent dough goes sweet and simple in a chocolaty, nutty dessert bar.

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Ingredients

1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
2 cups flaked or shredded coconut
1 can (14 oz) sweetened condensed milk (not evaporated)
1/8 to 1/4 teaspoon almond extract
1 bag (6 oz) semisweet chocolate chips (1 cup)
2 tablespoons creamy or crunchy peanut butter
1/2 cup chopped almonds, if desired