Company Green Salad | Cooking Professionally

Ingredients

• ***For the almonds:***
• 2 teaspoons butter
• 3/4 cup almonds, sliced
• 1 tablespoon sugar
• ***For the dressing:***
• 1/4 cup canola oil
• 3 tablespoons rice vinegar
• 2 tablespoons brown sugar
• ***For the salad:***
• 8 cups leaf lettuce, torn
• 1 medium sweet red pepper, chopped
• 1 medium sweet yellow pepper, chopped
• 2 green onions, chopped
• 1 (3-ounce) can of crispy rice noodles
• 1/3 cup sunflower kernels