Vegetarian Tofu and Vegetable Stir-fry Recipe from Oman
Discover a delicious and healthy vegetarian stir-fry recipe made with tofu, fresh ginger, garlic, onions, and tomatoes. Perfect for any occasion, this dish is e
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Cooking tools:
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- Skillet
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Mixing bowl
- Paper towel
- Colander
- Stove
- Blender
- Whisk
- Spatula
- Wooden spoon
- Fine-mesh sieve
- Kitchen scale
Ingredients
- 1 lb (454 g) napa cabbage
- 1/2 cup water
- 2 tbsp cornstarch (divided)
- 4 tbsp Kikkoman soy sauce (divided)
- 1/4 lb (113 g) tofu
- 2 tsp minced fresh ginger
- 1 clove minced garlic
- 1/2 tsp sugar
- 2 tbsp vegetable oil (divided)
- 1 medium onion (chunked)
- 2 medium tomatoes (chunked)
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