Protein Breakfast Cookies
Protein-packed breakfast cookies made with oats and peanut butter—healthy and delicious! Perfect for your morning routine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fitmencook.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Ice cream scoop
- Baking sheet
- Parchment paper
- Silicone baking mat
- Cooling rack
- Kitchen towel
- Whisk
- Spatula
Ingredients
- 2 cups uncooked old fashion oats (NOT instant)
- I recommend a flavored protein because it is usually lightly sweetened so you do not need to add copious amounts of sugar/honey to the recipe
- Substitute: oat flour; sorghum flour; fine almond flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 2 eggs
- 4oz (123g) unsweetened applesauce
- Sub: peanut butter; cashew butter
- 2 tablespoons raw honey
- 1 teaspoon vanilla extract **
- 1/4 dried cherries (or your choice of naturally dried fruit)**
- 3 tablespoons dark chocolate (sweetened by Stevia not sugar – in order to keep sugar calories lower)**
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