Vegan Hamantaschen - Vegan Baking - ZardyPlants

Name: Vegan Hamantaschen - Vegan Baking - ZardyPlants
Total time: 60 min
Ingredients: 365g (about 2 ⅞ cups) all purpose flour (see note 1); ½ cup organic cane sugar (can sub coconut sugar); ½ tsp baking powder; ¼ tsp sea salt; 2 servings vegan egg replacer (see note 2); ⅓ cup + 1-2 tbsp canned coconut milk (see note 3); About 1 cup total of filling, suggestions and recipes in the article above under their own heading

zardyplants.com

These delicious and easy vegan hamantaschen are a fun and tasty way to celebrate Purim and drown out his name!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zardyplants.com.

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Ingredients

365g (about 2 ⅞ cups) all purpose flour (see note 1)
½ cup organic cane sugar (can sub coconut sugar)
½ tsp baking powder
¼ tsp sea salt
2 servings vegan egg replacer (see note 2)
⅓ cup + 1-2 tbsp canned coconut milk (see note 3)
About 1 cup total of filling, suggestions and recipes in the article above under their own heading