Gingerbread Cheesecake (Grain-Free)
The warm aroma of ginger, cinnamon, and molasses will fill your house when this festive grain-free gingerbread cheesecake is in the oven.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellnessmama.com.
Cooking tools:
- Springform pan
- Pie dish
- Hand mixer
- Mixing bowl
- Whisk
- Oven
- Parchment paper
- Chef's knife
- Refrigerator
- Measuring spoon
Ingredients
- 1½ cups gingerbread cookie dough
- 3 (8 oz pkg) cream cheese ((softened))
- ¼ cup blackstrap molasses
- ¼ cup honey ((or more to taste))
- 1 TBSP pumpkin pie spice
- 1 tsp cinnamon
- 1 tsp vanilla extract
- 3 eggs
- 1 cup heavy whipping cream
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