Greek Salad | Traditional Greek Cuisine
Greek salad is one of the symbols of Greek cuisine. It is a simple, refreshing and very healthy meal, consisting of only a few ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.worldfoodstory.co.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Serving platter
- Spoon
Ingredients
- cherry tomatoes: 300 g
- fresh cucumber: 300 g
- feta cheese diced: 100 g
- Kalamata black olives: 20 pcs
- Red Onion: 1 pcs
- Olive oil: 100 ml
- wine vinegar: 20 ml
- oregano: 1/2 teaspoon
- Salt: a pinch
- Black pepper: a pinch
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