Apple Crisp
Apple Crisp with fresh sliced Jonagold or Granny Smith apples, topped with buttery oats and brown sugar. Perfectly spiced and baked to golden perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lydiasrecipes.com.
Ingredients
- 8-10 apples ((peeled cored and sliced) - best to use are Jonothans or Granny Smith)
- 1/2 cup granulated sugar
- 1/2 - 1 vanilla bean ((optional but amazing!), split lengthwise & scraped)
- 1 tablespoon lemon juice
- 1/2 cup apple cider or apple juice
- 1/4 teaspoon nutmeg
- 2 Tablespoons flour
- 1 1/2 cups flour
- 1 1/2 cups rolled oats
- 1 1/4 cup brown sugar
- 1/2 teaspoon cinnamon
- 1 cup butter (melted)
