Lechon Manok - Pungu’s Kitchen

Lechon Manok - Pungu’s Kitchen

punguskitchen.com

Lechon Manok is a popular Filipino dish consisting of a whole chicken that is marinated, seasoned, and then roasted or grilled until crispy and golden brown.

View full recipe on punguskitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at punguskitchen.com.

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Ingredients

  • whole chicken (about 1.5–2 kg): 1
  • soy sauce: 1 tablespoon
  • fish sauce: 1 tablespoon
  • salt: 1 teaspoon
  • black pepper: 1 teaspoon
  • garlic, minced: 1 head
  • onion, chopped: 1 medium
  • brown sugar (optional): 1 tablespoon
  • lemon or calamansi juice (or more to taste): 1 tablespoon
  • lemongrass (optional, for stuffing): 2 stalks
  • olive oil or melted butter (for basting): 1/4 cup

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