Rose, Ginger, Raspberry Ripple Frozen Yogurt - Delicious Living
Who doesn’t love raspberry ripple? This classic gets a modern makeover with frozen yogurt infused with honey, ginger, and rose petals.
Ingredients
- 1/4 cup + 1 Tbsp honey (divided)
- 2 1/2 tsp dried culinary grade rose petals (see tip)
- 1 tsp finely grated ginger root
- 3 cups plain Greek yogurt
- 2 cups raspberries
- 1 Tbsp water
- Pinch salt
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