Country egg sandwiches: a quick and easy egg sandwich recipe Recipe | Better Homes & Gardens Austral
Packed full of flavour, these country egg sandwiches are the perfect recipe for any occiasion. Get the recipe here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- 2 Tbsp dried apricots, finely diced
- 1 Tbsp sherry or apera
- 4 free-range eggs
- 2 tsp curry powder
- ¼ cup whole egg mayonnaise
- 1½ Tbsp garlic-infused extra virgin olive oil
- 2 green shallots, thinly sliced
- 8 slices white bread
- 2 cups oak lettuce leaves
- ½ cup alfalfa sprouts
- Potato crisps, to serve
- Tomato ketchup, to serve
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