Caprese Salami Sandwich
Imagine layers of thinly sliced, premium HORMEL® NATURAL CHOICE® Uncured Hard Salami, expertly seasoned and cured to perfection.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.hormelfoods.com.
Cooking tools:
- Bread knife
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
Ingredients
- 1 demi baguette, halved
- 1/2 cup baby arugula leaves
- Balsamic glaze, to taste
- 3 slices heirloom tomato
- Salt
- pepper
- 3 slices fresh mozzarella
- 6 slices HORMEL® NATURAL CHOICE® Uncured Hard Salami
- Olive oil drizzle
- Fresh basil leaves
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Italian Rolled Sandwiches - HORMEL® NATURAL CHOICE® meats
hormel.com
Grinder Sandwich - HORMEL® NATURAL CHOICE® meats
hormel.com
Salami Wrap - HORMEL® NATURAL CHOICE® meats
hormel.com
Salami Wrap
hormelfoods.com
Hoagie Dip - HORMEL® NATURAL CHOICE® meats
hormel.com
Italian Rolled Sandwiches
hormelfoods.com
Hoagies
hormelfoods.com
Sliced Spicy Salami Panini - HORMEL® Pepperoni
hormel.com