Red, White, and Blue Ice Cream Cone Cupcakes | Savory

Ingredients

• 1 (2.75 oz) box jumbo (flat-bottomed) ice cream cones
• 1 (13.2 oz) pkg white or yellow cake mix
• 1 cup water
• 1/3 cup canola oil
• 3 large eggs
• Red food coloring, as needed
• Blue food coloring, as needed
• 1 (7 oz) jar marshmallow creme
• 1 1/2 cups heavy whipping cream
• 12 maraschino cherries with stems
• Red, white and blue sprinkles, as needed