Creamy Keto White Chicken Enchiladas (High Protein, 6.2g Net Carbs)
Creamy white chicken enchiladas in a tangy Greek yogurt green chile sauce. 6.2g net carbs and 31.7g protein per enchilada.
Ingredients
- 4 cups cooked, shredded chicken (1 rotisserie chicken)
- 2 tablespoons tomato paste
- 1 tablespoon lime juice
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1 cup shredded mexican blend cheese
- 1/2 cup green (verde) medium salsa
- 6 (8-inch) or 14 (4-inch) keto tortillas
- 3 tablespoons unsalted butter
- 1 tablespoon arrowroot powder
- 1½ cups chicken broth
- 1 cup plain Greek yogurt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/3 cup sliced pickled jalapenos
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