🍌 The Best Mary Berry Banana Bread Recipe 🍞
Enjoy Mary Berry's simple and delicious Banana Bread recipe. Quick to prepare, perfect for any occasion, and loved by all.
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Cooking tools:
- Kitchen scale
- Loaf pan
- Cooling rack
- Parchment paper
- Cake tester
- Oven
- Mixing bowl
- Fork
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
- Kitchen timer
Ingredients
- 225g (8oz / 1 cup) Self-raising flour (with a pinch of salt)
- 100g (3.5oz / ½ cup) Butter, at room temperature
- 150g (5oz / ¾ cup) Caster sugar
- 2 Large eggs
- 4 Ripe bananas (approximately 300g or 10.5oz once peeled)
- 1 tsp Baking powder
- 2 tbsp Milk (about 30ml)
- 1 tsp Vanilla extract
- Optional: 50g (1.75oz / ½ cup) Walnuts or pecans, chopped (for added texture)
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