Vegan Caramel Apple Cheesecake - Veganbaking.net - Recipes, desserts and tips
This Vegan Caramel Apple Cheesecake recipe utilizes soy yogurt that lightly cultures the non-dairy milk and almonds for up to 24 hours to enhance flavor.
Keywords
- vegan
- caramel
- apple
- cheesecake
Ingredients
- 2 ½ cups plain, unsweetened soy yogurt
- 2 cups (240 grams) almond flour, or similar nut flour
- ½ cup non-dairy milk
- 1 cup sugar
- 2 Tablespoons unrefined coconut oil
- 1 Tablespoon + 1 teaspoon lemon juice
- 2 teaspoons vanilla extract
- 1 teaspoon salt
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