Chicken Hot and Sour Soup is Savory, Spicy, and Keto-Friendly
Try this easy-to-make low-carb hot and sour soup recipe that will warm the soul & fill a hungry belly. It's made keto with a few simple swaps!
Ingredients
- 2 teaspoons olive oil
- 3 green onions, sliced
- 3 cloves minced garlic
- 1 teaspoon ginger paste
- 5 oz. fresh shitake mushrooms, sliced
- 4 cups chicken broth
- 8 oz. can bamboo shoots, drained
- 1 tablespoon garlic chili sauce (more or less according to preferred spice levels)
- 3 tablespoons rice vinegar
- 2 tablespoons soy sauce (or coconut aminos)
- 1/4 teaspoon sesame oil
- 1/4 teaspoon xanthan gum **optional step
- 2 eggs, beaten
- 2 cups shredded cooked chicken
- garnish: extra sliced green onions
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