Chocolate Cake - Delicious Recipe
Learn how to make Chocolate Cake – Delicious at home. This authentic Kerala recipe includes easy step-by-step instructions for Chocolate cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Cooking tools:
- Cake pan
- Hand mixer
- Grater
- Cooling rack
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Measuring spoon
- Chef's knife
Ingredients
- 175 gm All purpose flour (Maida)
- 3/4 cup Ganache (A combination of chocolate and cream, melted together slowly)
- 175 gms Butter
- 175 gms Sugar
- 3 nos Eggs
- 2 tsp Baking powder
- 1 tsp Vanilla essence
- 3 tbsp Apricot jam
- 450 gms Ready rolled chocolate icing
- 250 gms Modeling icing
- 2 drops Red food coloring
- 2 drops Green food coloring
- 3 tbsp Ganache cream
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