Black Bean & Corn Power Bowl | Rhodes Food Group

Ingredients

• 1 red onion
• 2 whole tomatoes
• Salt and freshly cracked black pepper
• 30 ml (2 Tbsp.) chopped coriander leaves
• 500 ml (2 cups) cooked brown rice
• 1 x 400 g can Rhodes Quality Whole Kernel Corn, drained
• 1 x 400 g can Rhodes Quality Black Beans, drained and rinsed
• 1 avocado, peeled and chopped
• 375 ml (1 cups) grated cheddar cheese
• 3 spring onions, chopped
• To serve: Fresh coriander leaves, croutons and herb salad dressing