Chicken Parmesan | Ron’s Recipes
Recipe by Ron Coopersmith from Ron’s Recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Whisk
- Mixing bowl
- Dish
- Skillet
- Tongs
- Stove
- Oven
- Baking dish
- Chef's knife
- Cutting board
Ingredients
- 4 boneless chicken breasts, pounded to 1/2 inch thickness
- 1 egg
- 1/2 cup milk
- seasoned bread crumbs
- 2 to 3 tablespoons olive oil
- 8 slices mozzarella cheese, or more
- 1 jar (16 oz) spaghetti sauce
- Parmesan cheese
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