Old Fashioned Applesauce - Feasts of History
A Shaker recipe to preserve the apple harvest!
Ingredients
- 4 Pounds Apples, Peeled, Cored and Thinly Sliced (About 12 large apples)
- 1 cup Sugar
- ½ cup to 1 cup Hot Water
- ¾ tsp Ground Cinnamon (Optional)
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